Mazza Mediterranean Cuisine

Dawn Suchecki 3 months ago

The Mediterranean shrimp with basmati rice and spinach was everything I hoped it would be and more. This dish is a perfect example of how simple ingredients, when prepared well, can create something truly memorable. The shrimp were tender, flavorful, and cooked perfectly. The basmati rice was light and aromatic, providing the perfect foundation, while the fresh spinach added brightness and balance to every bite. Nothing felt heavy or overcomplicated just clean, fresh flavors that worked beautifully together. It's the kind of meal that leaves you satisfied without feeling weighed down. If you're looking for a healthy, flavorful dinner option, this is an excellent choice. Fresh, balanced, and genuinely delicious.

Caleb 5 months ago

Incredible food! I got to try their buffet Sunday. Everything served was cooked fresh, well seasoned, and delicious. There was even live music! Would definitely visit again! Pictured: chicken kabob, beef kabob, Alfredo pasta, shrimp, spring roll looking thing had a light cheese inside, fried ball thing had meat inside, and many dishes I quite honestly do not know how to pronounce but were very flavorful.

Teira 7 months ago

My brother invited me to this Mediterranean cuisine restaurant, and I was blown away by the delicious food. We ordered the grilled eggplant, lamb chops, and beef shawarma. The eggplant dish was light and refreshing, with a delicious hummus. The lamb chops were cooked to perfection and served with a bed of spinach. The beef shawarma was tender and flavorful. The waitress was incredibly friendly and attentive, and the warm and inviting atmosphere made for a pleasant dining experience. I’m definitely coming back to this restaurant.

Alejandro Mary a year ago

Mazza Mediterranean Cuisine Amazing Mediterranean spot in Pembroke Pines. I love Greek-style platters for the fresh, light flavors, and Mazza nails it every time. Everything tastes homemade and freshly prepared that day. This round I started with the octopus appetizer and hummus. The octopus was perfectly charred, crisp yet tender — no rubbery texture at all, just rich flavor. The hummus? Clearly a family recipe, made fresh daily, and it comes with thin slices of bread brushed with garlic butter… you’ll finish the basket, guaranteed. I’ve tried several entrées — the shrimp skewers with their garlicky lemon zest are fantastic — but this time I went with the chicken skewers. Charred on the outside, juicy inside, and served with grilled veggies (the onions were my favorite — didn’t share a single one 😂), plus more hummus on the side. For dessert, we had the pecan crème brûlée. Not too sweet, with the caramelized top giving way to a nutty, smooth base that balanced everything out. The atmosphere is always clean and inviting, the service is friendly and attentive without you even needing to ask, and food comes out quickly — perfect for lunch or dinner. Mazza is one of those rare places

Andrea Lopez a year ago

Amazing food. The plates were sooo enormous. They could feed three people. Prices were average but the size of the dish made it better. For example, a plate for $18 or $20 could feed three people. I took most of mine to-go. They also have appetizers of bread & hummus. I did not need to wait in line on a Saturday at 4:50. The waiter was excellent & memorized all of our orders (four people) with no mistakes. Soups & salads came out quickly.